Naruto Big Foodie

Chapter 1164



Chapter 1164

Chapter 1164

Hearing Yang Ming's words, Kyogoku Nada also calmed down and bowed his head in silence.

After seeing that Kyogoku Nada stopped talking, Yang Ming didn't continue talking either.

Taking advantage of his free time, Yuji Iwai also asked Yang Ming a question.

"There are so many dishes, are you busy here alone?"

Kyogoku Nada was a little dazed when he first heard this sentence. Cooking ten dishes a day is very simple for a chef, right?

But soon, he reacted.

If it's a snack at a stall or an ordinary restaurant, it's not too difficult for a chef to serve ten dishes a day, but for Yang Ming, it's not like that.

The guests who dine in Gaotai District are almost all elites, so the pursuit of food can be described as excellence.Although it is not as exhausting as participating in the competition, it is not easy to cook ten dishes in a row.

Therefore, after hearing Yuji Iwai's words, Kyogoku Nada became more interested in what kind of dishes Yang Ming would cook.

"Actually, it's okay." Yang Ming rubbed his nose, "I just categorized different dishes."

"Classification?" Kyogoku Nada asked curiously. "What kind of division?"

"In fact, the method is also very simple, roughly divided according to the type of ingredients and dishes. For example, today's theme is chicken, and we will focus on Western and Chinese chicken dishes. Tomorrow's theme is fish, so sashimi and seafood will also be added. Soup, followed by beef, with stewed beef, fried steak and other dishes as the main course. After that, there are desserts, soups and other delicacies. Of course, because the dishes have been delineated, the preparation of the ingredients also needs to be prepared. It can be done ahead of time, so basically, you should be able to make [-] tasty dishes."

In addition to the above reasons, more reasons are related to cooking notes.

In the case that the taste test effect is the same as Yang Ming's own strength, in many cases, as long as he raises the problems in the cooking, Yang Ming can improve the fastest speed. Great improvement.

After listening to Yang Ming's explanation, Kyogoku Nada stared at her eyes.

As expected of Teacher Yang Ming, he actually thought of this step, but it's a pity that he can't taste his cooking.

Kyogoku Nada sighed secretly in his heart.

The three chatted for a while, and Yang Ming looked up at the clock hanging on the wall. It was exactly twelve o'clock.

"The customers should be coming soon, right?" Yang Ming stood up from his seat, put away the retractable railings, and waited for the first customer.

At this time, an old man in a dark kimono came in accompanied by a middle-aged man.

"Excuse me, are you..." Yang Ming stopped the two of them.

The old man was expressionless, and walked around Yang Ming.

The middle-aged man who followed the old man bowed to Yang Ming, and handed an order coupon to Yang Ming.

Yang Ming took the order voucher, took a look at it, and found that it was stamped with the seal of "Gourmet" and the name of the dish he ordered. He knew that he was the one who bid for the first dish, 'Florentine Chicken Chop with Wild Mushroom Rice'.

At this time, the middle took out a handful of food coupons issued by Yuanyue Academy from his pocket, counted out 80 loose coupons, and handed them to Yang Ming.

Seeing the dozen loose coupons, Kyogoku Nada was surprised and speechless.

At the entrance of the venue, he looked at the food coupons that could be redeemed at the place where he bought food coupons.

There are three types of food coupons, and Song Coupons are the highest among all food coupons, each with a denomination of [-] yen.Just looking at so many loose coupons, one can tell that Yang Ming's cooking is expensive.

Kyogoku Nada gripped the camera so tightly that he could already feel his hands start shaking.

Yang Ming took the loose coupon and bowed slightly, "Please wait a moment, I will serve the dishes as quickly as possible."

"I don't want to be so fast!" The old man who was sitting on the top and closed his eyes slightly opened his eyes.

"Eh?" Yang Ming looked at the old man with some differences.

"Good cooking must be carefully crafted. I don't want your cooking to become like garbage because of the rush of time. 80 yen is nothing to me, but time is very important to me. For this I deliberately turned down two dishes rated by the star kitchen, I hope my time is not wasted, you know?"

"As you wish." Yang Ming nodded slightly, turned and entered the kitchen.

Kyogoku Nada glanced at the old man who was talking, he looked about 70 years old, and his spirits were flickering.It is really rare to have such a strong body at such an age.

"This is the founder of the Tokyo Zihui Gourmet Club, Mr. Fukuchimori. You should pay attention to your identity and don't do anything out of line." Iwai Yuji whispered in Kyogoku Nada's ear.

Kyogoku Nada stuck out his tongue secretly, just now he really wanted to ask Iwai Yuuji about the old man, but luckily Iwai Yuuji told him in advance, otherwise he might have asked stupidly.If the volume is not controlled during the interview, it may cause unnecessary trouble.

While secretly rejoicing, Kyogoku Nada moved his gaze to the kitchen again.

Is there something wrong with Teacher Yang Ming?This old man is so strict, if it was me, the hand holding the knife would probably be trembling.

"What are you doing standing there?" Yuji Iwai glared at Kyogoku Nada, "Hurry up and follow."

Kyogoku Nada was stunned for a moment, and immediately understood.

Yang Ming used a semi-open kitchen, standing at the window, he could clearly see every move of Yang Ming.

It was Kyogoku Nada's mission to take useful photos, so after being reminded by Yuji Iwai, he immediately stood up and walked to the window with the camera.

Iwai Yuuji thought for a while, then stood up and came to the window.

Yang Ming in the room is currently cooking quickly. He pours a certain amount of milk into a bowl and stirs it with a white powder. When a white paste appears in the bowl, Yang Ming adds clear broth from it.

After finishing all this, Yang Ming quickly brought out the chicken legs from the oven.

"Two copies?" Kyogoku Nada said in surprise.

"Sometimes the chef is afraid that there will be flaws in the cooking, so he will make an extra dish just in case." Yuji Iwai said in a low voice.

Kyogoku Nada nodded again and again, cooking for such an important diner, there really can't be any mistakes.

"However, no matter how you look at the cooking process of Mr. Yang Ming, it is a kind of enjoyment." Yuji Iwai narrowed his eyes.

After Iwai Yuji's reminder, Kyogoku Nada's attention also hit Yang Ming's body. The coherence between each movement can be described as flowing.

Although it is not as fast as some chefs, it looks extraordinarily comfortable.

(End of this chapter)


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